Jam has always been a very well loved spread for when a person eats bread because it is extremely sweet and has a unique texture. Of course it is always better to create homemade food because one will never know what extra things were added into the preserved gourmet jams that stores sell. So for those who want to create jam at home, here is how to do it.
Now the first thing to do would be to gather up some fresh fruits that will be used in making the jam. The best choices would actually be orange, grape, and any type of berry like strawberries or blueberries. After gathering the fruits, always make sure to wash them properly and take out all of the seeds and the stems.
Of course another thing to pick up in the market would be a box of pectin as this will be essential in allowing the jam to have a nice texture and have a unique taste. Now when the pectin has been bought, take a measuring cup and pour a little bit of it inside. After that, get a second measuring cup and put a little bit of sugar into that one.
Once one has determined how much pectin to put, take out some sugar and set them aside for now. Take the fruits that will be used for the process and mash them or blend them with a blender. If one likes his jam very smooth, then he should mash or blend the fruits completely until there are no lumps left.
Once the blending has been completed, take a pot and boil some water in it for less than a minute. Then take all of the fruits and throw it all in the pot along with the cup of pectin then mix them all together. Once the ingredients have all been mixed together, then add the small cup of sugar inside of the mix.
Once all of the ingredients have already been added in, mix the entire concoction together until they all start to blend. From there, leave the mix to boil for around one or two minutes before stopping it. When a maximum of two minutes have already passed, turn off the stove and let it cool for another few minutes.
Take a bunch of empty jars and put some of the mix inside by using a funnel. For those who would really want to seal the jars so that it will be harder to open, just get a small pot and put hot water inside. Then put the jar inside the pot and let it stay there for about ten minutes before taking it out.
So basically, that is the easiest and fastest way to make gourmet jams without having to buy a machine or contraption. One thing that a lot of people do is that they sell their creations for a small profit. Many people will be interested in this because it is homemade and it is actually cheaper to sell than in stores.
Now the first thing to do would be to gather up some fresh fruits that will be used in making the jam. The best choices would actually be orange, grape, and any type of berry like strawberries or blueberries. After gathering the fruits, always make sure to wash them properly and take out all of the seeds and the stems.
Of course another thing to pick up in the market would be a box of pectin as this will be essential in allowing the jam to have a nice texture and have a unique taste. Now when the pectin has been bought, take a measuring cup and pour a little bit of it inside. After that, get a second measuring cup and put a little bit of sugar into that one.
Once one has determined how much pectin to put, take out some sugar and set them aside for now. Take the fruits that will be used for the process and mash them or blend them with a blender. If one likes his jam very smooth, then he should mash or blend the fruits completely until there are no lumps left.
Once the blending has been completed, take a pot and boil some water in it for less than a minute. Then take all of the fruits and throw it all in the pot along with the cup of pectin then mix them all together. Once the ingredients have all been mixed together, then add the small cup of sugar inside of the mix.
Once all of the ingredients have already been added in, mix the entire concoction together until they all start to blend. From there, leave the mix to boil for around one or two minutes before stopping it. When a maximum of two minutes have already passed, turn off the stove and let it cool for another few minutes.
Take a bunch of empty jars and put some of the mix inside by using a funnel. For those who would really want to seal the jars so that it will be harder to open, just get a small pot and put hot water inside. Then put the jar inside the pot and let it stay there for about ten minutes before taking it out.
So basically, that is the easiest and fastest way to make gourmet jams without having to buy a machine or contraption. One thing that a lot of people do is that they sell their creations for a small profit. Many people will be interested in this because it is homemade and it is actually cheaper to sell than in stores.
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