The Benefits Of Low Glycemic Snacks

By Lila Barry


Low glycemic snacks are reported as being the healthiest foods on Earth, especially for those with blood glucose issues. People with type two diabetes and those looking to reach and maintain a healthy weight, are said to benefit the most from following the glycemic index when preparing their meals. This index is a scale intended to indicate how high and quickly a certain food can raise blood glucose levels when consumed.

The index promotes foods that are higher in fiber, protein, and unsaturated fat, due to their ability to have a lower effect on blood glucose levels. These foods take longer to digest due to the higher fiber content, promoting a lesser affect on the blood sugar. Another benefit to these foods is the fact that they make the consumer feel full faster, promoting the inability to overeat, which helps one to lose or maintain weight.

Counting calories can be difficult, especially for those living extra busy lives. That is another reason why this index was created, to help those in need of a simple way to keep an eye on what they eat, and to assist those suffering from blood sugar issues. If one is eating foods regularly that are considered to have a high GI number, they will experience their blood sugar levels to increase above what doctors consider a normal blood glucose level.

Insulin is used in those who suffer from blood glucose irregularities. Often times, especially in those with type two diabetes, doctors encounter their patients experiencing an insulin intolerance. This means that their bodies are resisting the insulin, which can cause a number of serious health issues.

Another benefit from committing to this diet is the cholesterol balance it provides. Not only do physicians recommend it for their diabetic and obese patients, but for those facing heart disease due to cholesterol problems. Doctors and nutrition experts report that those who regulate their diet around the GI are more likely to lose weight, maintain a healthy weight, have better blood sugar control, and lower cholesterol overall.

There are many foods listed on the index that most people eat everyday. From low fat sour cream and baby veggies, unpeeled pears and apples, and air-popped popcorn, to whole wheat crackers topped with peanut butter and wheat pitas filled with guacamole or bean dip, there are numerous healthy choices to choose from. Nutritionists recommend shoppers who are diet conscious to create their grocery lists by researching the GI foods lists, this can help save money as well as maintain health.

Eating healthy does not have to mean eating the foods you hate, it simply means finding the right foods, that you do like, and eating them in moderation. Taking your grocery list and comparing it to the foods that are on this GI list can not only help with eating healthier, but can help save money as well. Following a low GI diet is said to help promote lower cholesterol in older adults and those with cholesterol issues as well.

Low glycemic snacks are said to be good for blood sugar issues, cholesterol issues, and obesity issues. Listening to the physicians and nutritionists concerned can help those interested get on track and stay on track. For more information concerning this topic and those related, online research is highly recommended and could prove beneficial.




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