It is not easy to find the right brand of olive oil in supermarkets today. Many claim to be certified EVOO when they are not, which can cause a person to believe they are buying the real thing. To assist with making the right decision, here is a look at a few ways in which a person can make the right decision.
The date on a bottle of olive oil should be checked to see how long it will last. Some brands do not have dates on them which is a sign that they might not be genuine. Some might say that the date is not important, but one has to remember that olive is quite perishable and should be used up in a few months if one wants to maintain freshness.
It is also good if the date the oil was prepared and packaged is also on the bottle. This will show the consumer how much time they have to use the product before it gets rancid. There are a number of things that affect the longevity of the oil like contact with air, the color of the bottle, and where it is stored so these should also be taken into consideration.
There is also the issue of pricing because some believe that the higher the price of the oil, the better it is. This is not necessarily true and one should be careful not mistake the price for the quality. There are a number of lower priced oils that are just as good or even better than the more expensive ones on the shelf.
There are many olive oils that are at the lower price range which are just as good as those listed at a higher price. It is usually these types of oils that used the most, which means that the expensive oils left on the shelves will not be as fresh. One can also check to see which brands are more popular than others even by well-known chefs.
One should also consider looking at research into the type of oils that are real and who is doing the research. There are many companies all over the world who are competing against each other, but not all of them produce genuine olive oil. When research is done, it is usually funded in part by a company that is trying to validate their business.
It is important to understand the competition that is out there so that one can make their own decisions on what is right for them. There are organizations that assist in this process by testing olive oils to make sure that they are genuine. By placing their seal of approval on various brands, one can be sure that they are not wasting their money.
One should also consider the fact that just because olive oil was bottled in a country that is known for its olives, it does not mean that it is genuine. This is why tests are conducted to help consumers know which olive oil brands are the best. If a brand has been bought that one is not sure about, they can check with a reputable organization to know if they can trust the brand.
The date on a bottle of olive oil should be checked to see how long it will last. Some brands do not have dates on them which is a sign that they might not be genuine. Some might say that the date is not important, but one has to remember that olive is quite perishable and should be used up in a few months if one wants to maintain freshness.
It is also good if the date the oil was prepared and packaged is also on the bottle. This will show the consumer how much time they have to use the product before it gets rancid. There are a number of things that affect the longevity of the oil like contact with air, the color of the bottle, and where it is stored so these should also be taken into consideration.
There is also the issue of pricing because some believe that the higher the price of the oil, the better it is. This is not necessarily true and one should be careful not mistake the price for the quality. There are a number of lower priced oils that are just as good or even better than the more expensive ones on the shelf.
There are many olive oils that are at the lower price range which are just as good as those listed at a higher price. It is usually these types of oils that used the most, which means that the expensive oils left on the shelves will not be as fresh. One can also check to see which brands are more popular than others even by well-known chefs.
One should also consider looking at research into the type of oils that are real and who is doing the research. There are many companies all over the world who are competing against each other, but not all of them produce genuine olive oil. When research is done, it is usually funded in part by a company that is trying to validate their business.
It is important to understand the competition that is out there so that one can make their own decisions on what is right for them. There are organizations that assist in this process by testing olive oils to make sure that they are genuine. By placing their seal of approval on various brands, one can be sure that they are not wasting their money.
One should also consider the fact that just because olive oil was bottled in a country that is known for its olives, it does not mean that it is genuine. This is why tests are conducted to help consumers know which olive oil brands are the best. If a brand has been bought that one is not sure about, they can check with a reputable organization to know if they can trust the brand.
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