Passion fruit is an incredibly delicious thing. Many people enjoy it juiced for drinking, but it also makes wonderful preserves. There are two skin colors, including purple or yellow. The yellow variety grows green on the vine and must ripen until yellow once harvested. This fruit is not native to the Hawaiian islands. It was originally brought by Spaniard settlers, but it is an island favorite today, and cherished for its sublime fragrance and flavor.
Passion fruit comes in two varieties. Both yellow and purple are found. But it is yellow that generally grows in the lower elevations and is more easy to harvest. It is the one that is most often used in recipes. Both can be eaten when ripe by using a spoon to scoop out the pulp and seeds. When the flesh and contents are strained, the juice is used to make Lilikoi jelly. This is the name that is used with fondness by islanders.
Traditionally eaten with a few butter pats on toast or other breakfast or tea breads, most people enjoy this Hawaiian delicacy as a special treat. Though these fruits grow from lower to upper island elevations readily, the yellow ones are more common to the lower areas, making them more readily available. But, the juice required to create the jelly must be pressed from the fruit and this can be time consuming and therefore precious.
Appreciated for its vitamin A content, passion fruit also contains good amounts of niacin, ascorbic acid and riboflavin. Health conscious consumers enjoy drinking its juice for better health and well being. Because it is low in sugar, recipes can be a combination of sweet and tart, which many prefer.
The major companies that produce this fine delicacy are located so that they can easily source fresh produce and preserve it at its prime quality. Tourists buy many jars to bring home after vacation, but it is also possible to order online directly from the factories. Each business offers its own proprietary recipes which are usually a mix of the popular Lilikoi and other ingredients. These may be sweet or even savory.
The basic recipe for the single flavor traditional version is fresh passion fruit juice, pectin, island sugar and clear water. It is a simple combination that cause a yearning in those who have not tasted it for awhile. This is why gift packages are such a nice option. The longing for things of Hawaii can be satisfied with pleasurable tastes of this flavor.
With the local island companies certified by so many better business associations and carrying many awards for excellence from fairs and competitions, the best Internet service is certain. Purchasing online is easy, with delivery to most any doorstep throughout the mainland available. No worries about ordering and well packaged items ensure the safest delivery possible.
Whether gifting yourself or a favorite hostess for a special occasion, the Hawaiian flavors are certainly welcome. Those who have yet to try the preserves can taste something new, while veteran passion fruit experts can indulge in reminiscing about a past for future visit to the lush tropical paradise that produced them.
Passion fruit comes in two varieties. Both yellow and purple are found. But it is yellow that generally grows in the lower elevations and is more easy to harvest. It is the one that is most often used in recipes. Both can be eaten when ripe by using a spoon to scoop out the pulp and seeds. When the flesh and contents are strained, the juice is used to make Lilikoi jelly. This is the name that is used with fondness by islanders.
Traditionally eaten with a few butter pats on toast or other breakfast or tea breads, most people enjoy this Hawaiian delicacy as a special treat. Though these fruits grow from lower to upper island elevations readily, the yellow ones are more common to the lower areas, making them more readily available. But, the juice required to create the jelly must be pressed from the fruit and this can be time consuming and therefore precious.
Appreciated for its vitamin A content, passion fruit also contains good amounts of niacin, ascorbic acid and riboflavin. Health conscious consumers enjoy drinking its juice for better health and well being. Because it is low in sugar, recipes can be a combination of sweet and tart, which many prefer.
The major companies that produce this fine delicacy are located so that they can easily source fresh produce and preserve it at its prime quality. Tourists buy many jars to bring home after vacation, but it is also possible to order online directly from the factories. Each business offers its own proprietary recipes which are usually a mix of the popular Lilikoi and other ingredients. These may be sweet or even savory.
The basic recipe for the single flavor traditional version is fresh passion fruit juice, pectin, island sugar and clear water. It is a simple combination that cause a yearning in those who have not tasted it for awhile. This is why gift packages are such a nice option. The longing for things of Hawaii can be satisfied with pleasurable tastes of this flavor.
With the local island companies certified by so many better business associations and carrying many awards for excellence from fairs and competitions, the best Internet service is certain. Purchasing online is easy, with delivery to most any doorstep throughout the mainland available. No worries about ordering and well packaged items ensure the safest delivery possible.
Whether gifting yourself or a favorite hostess for a special occasion, the Hawaiian flavors are certainly welcome. Those who have yet to try the preserves can taste something new, while veteran passion fruit experts can indulge in reminiscing about a past for future visit to the lush tropical paradise that produced them.
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